Asia On The Parkway
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Dinner Menu

From Ocean

Jumbo Shrimp & Scallop & Lemongrass
Fresh jumbo shrimps and scallop sauteed
with sugar pea pod and lemon grass sauce

Beef and Scallop
Spicy combination of beef and scallops
with seasonal vegetable in hot pepper sauce
Jumbo Shrimp w. Fresh Tomato Sauce
Fresh diced tomato with jumbo
shrimp, stir fried in spicy chili sauce
Salmon with Teriyaki Sauce
Pan-fried, then grill the fish with chopped scallion
and ginger juice, season vegetable on the side 
Chilean Sea Bass
Pan-fried, then grill the steak with chopped
garlic and ginger, drizzled with black bean
sauce and and season vegetable on the side
$27.00 & Up
Chilean Sea Bass Fillet
Slice to fillet sauteed with vegetable
in Japanese wine sauce
$27.00 & Up
Fish Fillet or Prawn with Sweet & Sour Sauce
Dipped in batter, deep fried with vegetable,
pineapple and onion in sweet & sour sauce
Lobster meat and Chicken
Lobster meat, slice chicken and vegetable
cooked with Japanese wine sauce
Happy Family
Lobster meat, jumbo shrimp, scallop, chicken
and vegetable in rich brown sauce
Jumbo Shrimp with Lobster Sauce
Stir-fried in an egg mixture of minced of
lobster meat, scallion and garlic
Shrimp with Rice Wine Sauce
Jumbo Shrimp marinated in Japanese sake
wine, then sauteed with broccoli,
mushroom, water chestnut and pea pod
Shrimp with Hot Pepper
Baby shrimp sauteed
and scorched in red hot pepper sauce
Soft Shell Crab

Lightly batter and sauteed with garlic
and ginger sauce


Lobster Cantonese Style or Ginger & Scallion 
Two rock lobster tails with scallion, garlic in a delicious Cantonese egg white sauce
or with ginger & scallion in wine sauce

Lobster in Chili Sauce 
Two rock lobster tails 
in a red hot mouth tingling spicy sauce 


Chicken with Sugar Pea Pod
Fresh sweet pea pod with sliced
white meat chicken in wine sauce

Mo Go Gi Pan
Sliced white meat chicken w. bok choy, 
waterchest nut, suger pea pod and mushroom
sauteed in chef white sauce 
Hunan Chicken
Tenderloin chunk white meat chicken dipped in
egg batters and deep-fried, then sauteed in
sweet spicy sauce, vegetable on the side
Sweet and Sour Chicken
Tenderloin chicken dipped in batter, deep-fried
with pineapple, green pepper and onion
in sweet and sour sauce

Broccoli Chicken
Sliced chicken sauteed with brown sauce

Moo Shu Chicken
Shredded chicken with vegetable,
serviced with thin pancake and hoisin sauce

Kung Pao
Chunk stripped white meat chicken with peanuts in spicy brown sauce

Fresh Garlic Chicken
Chunk strip white meat chicken, with
vegetable, fresh garlic and spicy sauce
Mango Chicken
Sliced white meat chicken
with fresh mango in chef's sauce
Orange Peel Chicken
Chunk strip white meat chicken
 vegetable, orange peels and hot
dry pepper in hot spicy sauce
Asia's Crispy Duck (Half)
Twice cooked ducking, marinated in
aromatic spices, slowly steamed then fried
Peking Duck

Crisp duck skin from slowly roasted duck,
serviced wrapped in Mandarin lotus leaf bun

Beef & Lamb

Filet Mignon
Tenderloins of beef from Midwest,
pan-fried then grill the steak with hot pepper
in spicy sauce and season vegetable on the side

Orange Beef
Filet Mignon, pan-fried then grill the steak
with orange peel, minced ginger, garlic and
hot pepper in spicy sweet rich sauce
Beef Broccoli
Sliced flank steak sauteed with chef's brown sauce
Pepper Steak
Sliced flank steak, stir-fried with
green pepper and onion in brown sauce
Beef with Shitaki Mushroom
Sliced flank steak sauteed with shitaki mushroom sugar
pea pod and scallion in rich brown saucee 
Lamb Scalloin
Marinated lamb of leg, sliced thinly,
stir fried with basil, scallion in chef's special sauce
Mongolia Lamb
Leg of lamb sliced thinly cut, sauteed with
leek stems and mushroom in chef's sauce


Sugar Pea Pods & Water Chestnut
Sauteed with chefs white sauce

Sauteed String Beans

Fresh string beans sauteed with sauce

Asia's Mix Vegetable
Fresh Chinese green vegetable, mushroom
and broccoli in brow sauce
Asparagus Stir Fried

Sauteed chef's white sauce

Bean Curd with Shitaki Mushroom

Shitaki mushroom sugar pea pod in brown sauce

Bean Curd with Black Bean Sauce
Slice mushroom, bamboo shoot and
fresh hot chili pepper in black bean sauce
Stir Fry Asparagus
Sauteed with chef's white sauce
Sauteed Watercrest
Sauteed with garlic in chef's special sauce

Sauteed Chinese Eggplant with
Spicy Garlic Sauce
Add beef or Chicken $3.00 each
Add jumbo Shrimp $4.00


Sauteed Shanthai Cabbage with
Shitaki Mushroom
Sauteed with garlic in chef's special sauce


Noodle & Rice

Chow Fun Noodle with Beef 
Wide soft rice noodle sauteed
with scallion and onions

Singapore Chow Mei Fun 
Stir fried thin rice rice noodle in spicy curry
with shrimp and chicken
Asia's Special Lo Mein
Combining shrimp, chicken, roasted pork
and vegetable, sauteed with soft egg noodle
Lo Mein with Your Choice

Choice of Shrimp, chicken, roasted pork or vegetable

Asia's Special Fried Rice
Combining shrimp, chicken, roasted pork
and vegetable sauteed with white rice
Fried Rice with Your Choice

Choice of Shrimp, chicken, roasted pork or vegetable

Brown Rice (bowl) ( with entrée $1.50)
White Rice (bowl)
80% of our dishes are available steamed
Minimum Charge $9.00 per person
Price & information are subject to change without notice